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A Friday tradition where Cambria comes together for fresh food, friendly faces, and local flavor.
Robert Soto on the 1776 DeAnza Expedition and Cambria.
Black Hand Cellars wine and cider at Sea Chest.
Jill Knight live at The Coastal Taproom in Cambria.
Mark Stanton Welch live at the Sea Chest firepit.
Cutruzzola Vineyards pouring in the Sea Chest line.
Paul C. Williams on ecosystems and urban forests.
Daniel Formica live at The Coastal Taproom in Cambria.

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